By restaurantbusinessonline.com | Heather Lalley Illustration by: Nico Heins/Midjourney Excerpt: … For Minneapolis-based Chef Sean Sherman, owner of Owamni and a member of the Oglala Lakota Sioux tribe, solutions lie in returning to indigenous food systems....
Watch the documentary here By PBS | Lidia Bastianich Lidia Bastianich throws a national spotlight on progressive chefs, farmers and entrepreneurs around the U.S. striving to change the future of food. Lidia Celebrates America: Changemakers, follows Lidia across...
By onlyinyourstate.com | Trent Jonas Photos by: Trent Jonas Since it opened in 2021, Owamni Restaurant in Minneapolis has attracted attention from around the state, the country, and even internationally. The brainchild of acclaimed chef Sean Sherman, Owamni has been...
By The Jason Show He’s a James Beard winning chef earning raves at his restaurant, Owamni – By The Sioux Chef. Chef Sean Sherman talks with Jason about sharing his love of Indigenous food. Plus, find out how you can get Indigenous ingredients to cook with...
By Minnesota Monthly | Amanda Christensen Photos by: Amanda Christensen The Indigenous outlet embodies all things autumn with its new seasonal plates Yes, I’m a bit late to the game. Owamni has been on my must-visit list since it opened back in 2021, however its quick...
By TastingTable | Alicia Erickson Excerpt (read the complete article here): Since the 1990 establishment of November as Native American Heritage Month in the U.S., recognition of Indigenous culture is growing. Amid this renaissance, Indigenous communities are...
